tortilla (noun) /tɔɹˈti.ə/, /tɔɹˈtijə/, [tɔɹˈtʰijə]
1
(Mexican cuisine) A flat round bread made out of cornmeal or flour.
2
(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions.
(Mexican cuisine) A flat round bread made out of cornmeal or flour.
(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions.